Name: Goji ,Gou ji zi ,Gojy
Origin : NingXia Province,China
Grade : Good
Stockpiling :Sealed packaging OR Refrigerator freezer room. Dry and no direct sunshine.
Wolfberry fruit recipes by Chinese:
1. Chew: Chew 10-15 gram of fruits every morning and evening.2. Tea:Boil 15-gram wolfberry fruits, make a wolfberry tea and drink it every day. It helps to alleviate the effects of high blood pressure and high blood sugar.Take 6 gram of wolfberry fruits and 6 gram of chrysanthemum (Flos chrysanthemi, L) to make a tea. It helps to alleviate blurry vision.Take 4 or 5 wolfberry fruits, green tea, sugar, raisins, walnuts, date, democarpus langan lour fruit, hawthorn, and ziayphus jujuba mill fruits, to make an eight-ingredients tea (Chinese call it eight treasure tea).
3. Wine: Put 25 gram of wolfberry fruits and some Chinese cooking wine in a bottle or a jar and carefully seal it. It is ready to use after 30 or 60 days. Drink once per day. It helps to alleviate teary eyes.Take 200 gram of wolfberry fruits and 1 liter of Chinese white wine and seal them in a bottle or a jar. Ready to use in 10 days.4. Stew or steam with meat: Stew pork, beef, chicken or fish, add 15-25 gram of wolfberry fruits 10 minutes before the meat is done. You may steam fish or chicken with wolfberry fruits as well.5. Rice soup: Take 50 gram of wolfberry fruits and 100 gram of rice and add some sugar to make rice soup.6. Cereal: Mix 15 gram of wolfberry fruits with cereal to make a healthy breakfast.7. Bread or muffin: Use wolfberry fruits to make a banana bread or muffins just like raisins. Wolfberry bread provides more nutrients than raisins
enjoy top health with goji Berries
Himalayan Goji berries are considered to be the most nutritious food source on the planet. These are grown in fertile valleys in the Tibetan and Mongolian Himalayas. They are far richer in antioxidants than any other comparable food source tested by ORAC labs.
why eat goji Berries??
People who eat Goji Berries on a regular basis are known to rarely suffer from heart disease, cancer, diabetes, Alzheimer's disease, or many other diseases that commonly afflict people of the Western Civilization. The person known to have lived longer than any other person in recorded history, Li Qing Yuen, lived to 252 years of age. He ate Goji berries on a daily basis, and three times received official certificates from the Chinese Government for his outstanding longevity achievements.
where to get goji Berries ?
We are your best source for authentic Himalayan Goji Berries , the original and best strain, are grown. Did you know that Goji berries should not be touched by hand or else they may lose some of their nutrient value? Our goji berries are collected by shaking the vines, and the berries naturally dried in the semi-shade.
what are the added benefits of our goji juice??Our Berries are Hand Picked at the Peak of Ripeness to Ensure Optimum Nutritional Potency. All Natural Ingredients and Cold Pressed. Parve-Kosher • Readily Absorbable • Energy Level Booster • Mood and Self-Esteem Enhancement • Aids Cure Cravings for Sweets • Helps with Dry Skin • Helps Induce more Restful Sleep due to Menopause • Helps improve Melatonin Levels • Helps Athletes with improved Performance, Endurance, and Recuperation. • Promotes Weight Loss and Libido Enhancement. • Improves General Metabolism • Anti Aging Properties • Rich in Naturally Occurring Minerals (Zinc, Calcium, Germanium, Selenium, Phosphorus, Copper and Iron. • Contains 4 Unique Polysaccharides and Phytonutrient Compounds act as transmitters with Instructions to our Cells to Communicate with One Another. The “Master Hormones” Command and Control many of the Body’s most Important Defense Systems, thus Encouraging Overall Good Health.
where our Goji berries are grown?
Our Goji berries come from Northern China in the Tibetan and Mongolian Himalayas. We are the best source for Himalayan Goji Berries because we directly sales the authentic Lycium Eleagnus Barbarum, the original and most nutritious known strain of the 41 Asian varieties.They are officially certified as being chemical and contaminant-free, and naturally dried in semi-shade. The berries are not touched by hand, but instead collected by shaking the vines, as touching them causes them to lose some of their nutritional potency. Nutritional Properties• 19 amino acids, 6 times more than Bee Pollen• 21 trace minerals, including Germanium• 6 essential fatty acids• Vitamins B1, B2, B6, C, E• More beta carotene than carrots• More antioxidant power than any other known food source• 500 times more Vitamin C than oranges• 4 Unique Polysaccharides (Master Molecules) found in no other food source• More antioxidants than any other known food source.• Linoleic acid, which significantly promotes body fat loss• 15 times more nutritional iron than spinachAntioxidant Benefits Free radicals damage cells and DNA, increase the cancer risk, and accelerate the aging process. The more Antioxidants, the more effective the neutralizing capacity is in slowing down the aging process. If free radicals go unchecked, they can even attack and damage DNA, possibly causing deformation and mutation of the blueprinted cells.Immunity Enhancer Due to aging, the body's immune system often becomes dysfunctional, wherein immune cells can have difficulty recognizing the difference between the body's cells and foreign cells. This can lead to auto-immune problems. The polysaccharides found in Goji berries have been known to inhibit three kinds of inflammation. These polysaccharides were found to stimulatethe interleukin-2 and gamma interferon, which are anti-inflammatory and induce immune responses.
How can goji berries be eaten?
Goji Berries can be used in many ways. Like other dried fruits, goji berries can be added to smoothies, nuts and seeds, trail mix, muesli, breakfast cereals, porridge and yoghurt. Or, simply eat by the handful as they are, as a wonderful nutritious and healthy snack! Although they are best eaten in their raw state to maintain potency, they can also be used as an ingredient in cakes, cookies, snack bars etc or made into a delicious tea. We like to soak them in different juices.
A 10-30g serving (a small handful) is recommended as a good daily intake, although you can eat as many as you like!
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Name :(zheng lu zhao)郑路照